Starters
- Burrata from Puglia with fruit compote€18,00
- Roasted sweet peppers rolls with tuna, capers and anchovies’ pâté€18,00
- Buffalo mozzarella cheese with confit cherry tomatoes€18,00
- Buffalo mozzarella cheese with Cantabrian Sea anchovies€22,00
- 18 months cured Culatello ham€22,00
- Raw zucchini flower rolls with cottage cheese and pistachios€18,00
- Vitello tonnato (veal slices with tuna sauce)€20,00
- Catch of the day carpaccio€22,00
- Catch of the day tartare€28,00
- Cod fish carpaccio€22,00
- Prawns Catalan salad (*)€28,00
- Octopus salad and artichokes (*)€22,00
- Squid and puntarella (tips of chicory) (*)€22,00
- Cantabrian sea anchovies, served with craft butter and toasted bread€22,00
Our Pastas
- Spaghettoni with black garlic on catch of the day tartare€24,00
- Black cuttlefish noodles with garlic, oil, chilli and seafood€24,00
- Cavatelli pasta with yellow tomato, garlic, oil, chili and catch of the day€24,00
- Orecchiette pasta with turnip tops, anchovies and pecorino romano cheese€20,00
- Eggplant Parmigiana with Buffalo mozzarella cheese, tomato sauce, parmesan and basil€18,00
- Tonnarelli pasta with cheese and black pepper€18,00
- Tonnarello pasta with artichokes, bacon and pecorino romano cheese€22,00
- Tagliolini pasta with lamb ragout, rosemary and Pecorino cheese€22,00
- Amatriciana – Soqquadro Verrigni Pasta, Casentino pork cheek bacon, tomato sauce and Pecorino cheese€20,00
Main Course
- Fava bean purée with chicory€18,00
- Savoy cabbage roll with catch of the day and tomato coulis€28,00
- Potato and thyme-crusted fillet of the catch of the day€28,00
- Stuffed squid with sweet and sour sauce€26,00
- Turbot strips with fresh tomato and zucchini flowers€28,00
- Stewed cod fish, with mashed broad beans and rosemary€26,00
- Beef strips with rucola, parmesan flakes and fresh tomato€24,00
- Slices roasted veal shank with broccoli€24,00
- Beef tartare with Casa Bleve pâté€28,00
- Beef Carpaccio with Parmesan cheese and rocket salad€22,00
- Rouled lamb roast with roasted potatoes€28,00
- Braised beef cheek with mashed potatoes and fried celery€28,00
Grilled Vegetables, Side Dishes and Salads
- Grilled vegetables€12,00
- Side dishes and salads€8,00 / €14,00
Dessert
- Bronte pistachio nuts parfait with chocolate sauce€12,00
- Vanilla Crème brûlée€12,00
- Millefeuille with vanilla cream and berries€12,00
- Dark chocolate cake€12,00
- Apples tarte Tatin with vanilla ice cream€12,00
- Mrs. Tina’s custard with Sorrento lemons€9,00
- Chestnut mousse with persimmon coulis€12,00
- Homemade Tiramisu€9,00
- Sponge cake and custard€12,00
- Ricotta cheese and sour cherry tart€9,00
- Seasonal fruits cut€9,00
- Lemon sorbet or Mandarin sorbet€9,00
